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Showing posts with label pal payasam. Show all posts
Showing posts with label pal payasam. Show all posts

Wednesday, March 19, 2008

PAL PAYASAM MADE EASY (KHEER), A GOOD DESSERT

  • Take 1 litre of milk, ½ Kg of sugar & a handful of washed rice of your preference in a pressure cooker.
  • Cook for one whistle and then for about 5 minutes.
  • Add a pinch of cardamom powder and stir.
  • Serve for 4.